đźšš Free Worldwide Shipping on All Orders!Shop Now
HomeStore

Jet Tila Umami Punch | Ssamjang Seasoning

Product image 1
Product image 2
Product image 3

Jet Tila Umami Punch | Ssamjang Seasoning

Meet Umami Punch, inspired by the rich, complex flavors of Korean street food's beloved Ssamjang. This blend captures the essence of the iconic chili paste, delivering a punch of umami that's both bold and nuanced.

Crafted to replicate the depth of traditional Ssamjang, our blend combines the savory notes of doenjang (fermented soybean paste) and gochujang (fermented red chili paste) with a harmonious mix of sesame oil, onion, garlic, and green onions. A touch of brown sugar adds a subtle sweetness that balances the umami richness, making this seasoning perfect for adding layers of flavor to your dishes.

Whether you're enhancing grilled meats, stir-frying vegetables, or creating a unique marinade, the Umami Punch Spice Blend offers an easy and versatile way to bring the essence of Korean street food to your kitchen.

$7.50

Original: $24.99

-70%
Jet Tila Umami Punch | Ssamjang Seasoning—

$24.99

$7.50

Product Information

Shipping & Returns

Description

Meet Umami Punch, inspired by the rich, complex flavors of Korean street food's beloved Ssamjang. This blend captures the essence of the iconic chili paste, delivering a punch of umami that's both bold and nuanced.

Crafted to replicate the depth of traditional Ssamjang, our blend combines the savory notes of doenjang (fermented soybean paste) and gochujang (fermented red chili paste) with a harmonious mix of sesame oil, onion, garlic, and green onions. A touch of brown sugar adds a subtle sweetness that balances the umami richness, making this seasoning perfect for adding layers of flavor to your dishes.

Whether you're enhancing grilled meats, stir-frying vegetables, or creating a unique marinade, the Umami Punch Spice Blend offers an easy and versatile way to bring the essence of Korean street food to your kitchen.

Jet Tila Umami Punch | Ssamjang Seasoning | Spiceology